Restaurant
841. Kau Kee Restaurant
A Gough Street noodle shop serving beef noodles since the 1930s, with a Bib Gourmand, shared tables and one of the biggest cult followings in Hong Kong.
View details — Kau Kee Restaurant1,114 places · Updated November 12, 2026
Restaurant
A Gough Street noodle shop serving beef noodles since the 1930s, with a Bib Gourmand, shared tables and one of the biggest cult followings in Hong Kong.
View details — Kau Kee RestaurantRestaurant
A busy halal restaurant opposite Jamia Mosque serving biryani, pilau, grilled platters and Somali breakfasts, with a second branch on Kimathi Street.
View details — Kilimanjaro JamiaRestaurant
A small Soho Thai restaurant cooking over charcoal and in clay pots, with counter seating and dishes built on seasonal British produce.
View details — KilnRestaurant
A rustic floating seafood restaurant off Ban Laem Hin on Phuket's east coast, reached by a five-minute longtail ride and cooking live fish and shellfish.
View details — Kruvit RaftRestaurant
La Pergola at 44 Stanley serves northern Italian cooking with South African touches, from fresh pasta to pizza, in the courtyards of the Milpark precinct.
View details — La PergolaRestaurant
A Victorian-style restaurant on a pier at the Costa Verde below Miraflores, open since 1983 and known for seafood based on the day's catch and sunset views.
View details — La Rosa NáuticaRestaurant
Bib Gourmand restaurant on rue Jean-Talon Est run by sisters Chahla and Tania Frangié, serving Syrian and Armenian-inspired mezze, kebabs and desserts.
View details — Le Petit AlepRestaurant
Lord Prawn has served seafood to Durban diners since 1975, first on the beachfront and now in Umhlanga, with prawn platters, seafood boils and classic starters.
View details — Lord PrawnRestaurant
A Milan institution a minute from the Duomo, selling hot panzerotti, small filled and fried or baked turnovers, to a constant queue.
View details — LuiniRestaurant
Modern Asian restaurant in Palm Beach from the team behind Little Truffle, with a chandelier-lit dining room, banquets, private dining rooms and a midweek feast menu.
View details — Madame VRestaurant
A fine-dining restaurant inside the Museo de Arte Precolombino, serving creative Peruvian cooking inspired by ancestral art for lunch and dinner every day.
View details — MAP CaféRestaurant
A Georgetown tavern run by the same family since 1933, where John F. Kennedy proposed to Jacqueline Bouvier and brunch is served every day.
View details — Martin’s TavernRestaurant
Michael's Genuine Food and Drink has been a neighbourhood restaurant in the Design District since 2007, cooking seasonal and wood-fired dishes, with brunch on Sundays.
View details — Michael’s Genuine Food and DrinkRestaurant
Chef Made Runatha's plant-based restaurant in Sayan, set beside its own permaculture garden, with garden tours, a Saturday market and cooking classes.
View details — MoksaRestaurant
A Yongsan barbecue restaurant famous for beef short ribs smoked over straw before grilling, and for queues that are part of the experience.
View details — MongtanRestaurant
Hollywood's oldest restaurant has served steaks, chops and martinis on Hollywood Boulevard since 1919, with red booths and red-jacketed waiters.
View details — Musso & Frank GrillRestaurant
Serving Hainanese chicken rice since 1938, Nam Heong on Jalan Sultan in Chinatown is a Michelin Bib Gourmand favourite for poached chicken and roast pork belly.
View details — Nam Heong Chicken Rice (Jalan Sultan)Restaurant
A Lebanese restaurant on Rue Riad Zitoun el Jdid serving mezze, grills and homemade mocktails, with a rooftop terrace a short walk from the Bahia Palace.
View details — NaranjRestaurant
A Kazimierz pizzeria and Italian-inspired kitchen, a member of the Associazione Verace Pizza Napoletana, importing most of its ingredients and wines from Italy.
View details — NolioRestaurant
A Lisbon-style restaurant in Hamburg's Portuguese Quarter near the harbour, serving fish, seafood, meat and tapas from late morning until midnight or later.
View details — Olá Lisboa