Restaurant
641. Restaurante Navarro
A family-run rice restaurant near the Plaza del Ayuntamiento since 1951, now led by the third generation and open for lunch from Monday to Saturday.
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642. Riad 1930
A riad-style restaurant near the old medina with a calm inner patio and intimate lounges, serving Moroccan and Mediterranean dishes with live jazz in the evenings.
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643. Rive Fish & Faible
A harbourside seafood restaurant between the Elbe and the Altona fish market, with yacht-style interiors, a large terrace and views towards the Elbphilharmonie.
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644. Roma Revolving Restaurant
Roma Revolving Restaurant has turned slowly above Durban's bay since 1973, serving Italian food on the 32nd floor of John Ross House on the Victoria Embankment.
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645. Row 34
A Fort Point oyster bar and seafood restaurant on Congress Street, pairing a broad raw bar and fish from the Boston Fish Pier with a carefully chosen beer list.
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646. Russ & Daughters Cafe
The sit-down cafe of the century-old Lower East Side appetizing shop, serving smoked fish platters, bagels, latkes and egg creams.
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647. Salón Versalles
A downtown restaurant and bakery on the Junín passage, founded in 1961 by Argentine Leonardo Nieto and still serving empanadas, milanesas and pastries at budget prices.
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648. Shin Yeh Taiwanese Signature
The Michelin-starred flagship of the Shin Yeh group serves the long-running brand's signature Taiwanese dishes, from shrimp toast to perilla oyster fritters.
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649. Sita Ram Diwan Chand
A family-run Paharganj institution serving chole bhature, spicy chickpeas with puffed fried bread, since two brothers began selling from a bicycle in 1970.
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650. Snaps Bistro
Warm French-Danish bistro and bar on Óðinstorg serving daily brunch and classic dinner dishes with a carefully chosen wine list, a short walk from Hallgrímskirkja.
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651. Solar dos Presuntos
A family-run restaurant opened in 1974 by Evaristo Cardoso from Monção, known for Minho-style cooking, cured hams and seafood.
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652. Song Fa Bak Kut Teh (New Bridge Road)
Bib Gourmand flagship of the bak kut teh brand that began as a pushcart in 1969, serving peppery Teochew-style pork rib soup by the river.
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653. Spice Court
Civil Lines restaurant at Achrol House known for smoked dhungar laal maas, Rajasthani vegetarian dishes and evening puppet shows.
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654. Stagioni
Gourmet Italian restaurant inside the Sheraton Addis, known for its antipasto bar, regional Italian dishes and city views.
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655. Sternen Grill
A Bellevue institution since 1963, selling St. Gallen bratwurst with crispy Bürli bread and fiery house mustard, with a sit-down Swiss restaurant upstairs.
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656. Suay Cherngtalay
Chef Tammasak's contemporary Thai restaurant near Bang Tao, with a tiled interior, a garden with live music and dishes such as lemongrass lamb chops.
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657. Takoyaki Doraku Wanaka Sennichimae Honten
A popular Sennichimae takoyaki shop whose octopus balls are crisp outside and soft inside, served with its special sauce or kettle-cooked salt.
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658. Terrace Seafood Restaurant at Zanzibar Serena
Candlelit rooftop seafood restaurant at the Zanzibar Serena Hotel, open for dinner only, with views across the bay from its terrace and balcony.
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659. The Cow
A small pizza and spaghetti restaurant in an 1860s stone cowshed on Cow Lane, serving the same menu since the 1970s and awarded a Bib Gourmand in 2026.
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660. The Lantern Room
A welcoming East Bank restaurant mixing Egyptian and English cooking, known for warm hospitality, lantern-lit rooms and puddings such as sticky toffee pudding.
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