Restaurant
21. Bar Cañete
A buzzing tapas bar just off La Rambla serving traditional Spanish tapas built on Catalan market fish and seasonal vegetables, from a long counter and a dining room.
View details — Bar CañetePlaces to eat at every budget, from street food and casual local spots to established restaurants and fine dining.
42 places · Updated November 12, 2026
Restaurant
A buzzing tapas bar just off La Rambla serving traditional Spanish tapas built on Catalan market fish and seasonal vegetables, from a long counter and a dining room.
View details — Bar CañeteRestaurant
A tavern near Puerta del Sol open since 1860, where the Spanish Socialist Party was founded in 1879, famous for fried salt cod and croquettes.
View details — Casa LabraRestaurant
A family-run Andalusian restaurant near the Cathedral whose story began in 1954, serving seasonal Andalusian cooking with Huelva prawns, stews, meat and fish.
View details — Casa RoblesRestaurant
A family-run rice restaurant near the Plaza del Ayuntamiento since 1951, now led by the third generation and open for lunch from Monday to Saturday.
View details — Restaurante NavarroRestaurant
A tavern founded in 1827 in the Barrio de las Letras, in a building on the site where Cervantes once lived, serving traditional Madrid cooking.
View details — Casa AlbertoRestaurant
An elegant bistro on a pedestrian lane behind the Ayuntamiento, recommended in the Michelin Guide, with contemporary European cooking, caviar and a tasting menu.
View details — ChicarrerosRestaurant
A family-run rice restaurant in the old town near the Plaza de la Reina, with walls covered in Manises plates and Valencian tiles.
View details — La RiuàRestaurant
A small Venetian restaurant at the foot of Montjuïc in Poble Sec, cooking the dishes of Venice's home kitchens and bàcari rather than generic Italian fare.
View details — XemeiRestaurant
Barcelona's oldest restaurant, serving traditional Catalan dishes in the Gothic Quarter since 1786 amid tiled walls and framed portraits.
View details — Can CulleretesRestaurant
Ricard Camarena's relaxed bistro in the Ensanche, serving sharing plates that mix Asian, Latin American and Mediterranean influences.
View details — Canalla BistroRestaurant
A busy bar inside the Mercado de la Paz in Salamanca, known for one of Madrid's most praised potato tortillas and a daily set lunch menu.
View details — Casa DaniRestaurant
Chef Camila Ferraro's contemporary Andalusian restaurant in a chalet near the Plaza de España, with a tasting menu and a wine list built around sherry.
View details — SobretablasRestaurant
A Michelin-starred fish and seafood restaurant in the centre, grilling the daily catch from the Andalusian Atlantic coast in an open kitchen with counter seating.
View details — CañabotaRestaurant
Ricard Camarena's counter bar inside the Central Market, serving tapas, sandwiches and daily specials to shoppers from Monday to Saturday.
View details — Central BarRestaurant
The Modernista café-restaurant in Casa Martí that opened in 1897 and hosted Picasso's first solo exhibition, now serving Catalan dishes in its period interior.
View details — Els Quatre GatsRestaurant
A popular tapas bar, now on Calle de Recoletos, known for its tortilla de patatas with caramelised onion and creative pintxos.
View details — Juana La LocaRestaurant
A neighbourhood bar near the City of Arts and Sciences known for tuna dishes, tapas, grilled sandwiches and a good-value daily set menu.
View details — Bar TonyinaRestaurant
A tiny, bottle-lined Poble Sec bar open since 1914, famous for montaditos topped with premium tinned seafood and assembled at the counter.
View details — Quimet & QuimetRestaurant
Chef Javier Bonet's butcher-shop-styled tapas bar, opened on Calle Ponzano in 2013 and now on Calle de Alonso Cano in Chamberí.
View details — Sala de DespieceRestaurant
A Sevillian classic for more than 20 years near the Jardines de la Buhaira, known for seasonal produce, quality meat and fish from the Gulf of Cádiz.
View details — Tribeca