Café
1. Caffè Florian
Venice's historic coffee house on Piazza San Marco, serving since 1720, with ornate rooms, tables on the square and a programme of live music.
View details — Caffè FlorianCoffee shops, bakeries, tea rooms and dessert spots for breakfast, a light lunch or a break between sights.
30 places · Updated November 12, 2026
Our top 3 cafés in Italy
Café
Venice's historic coffee house on Piazza San Marco, serving since 1720, with ornate rooms, tables on the square and a programme of live music.
View details — Caffè FlorianCafé
Florence's oldest café, founded in 1733 by the Swiss Gilli family and on Piazza della Repubblica since the early 20th century, with its original Belle Époque interior.
View details — Caffè GilliCafé
Grand historic café founded in 1860 opposite the Royal Palace, with neoclassical and Liberty-style rooms, pastries, gelato and classic Neapolitan coffee.
View details — Gran Caffè GambrinusCafé
A pastry shop founded in 1824, part of the Prada group since 2014, known for its old-world bar, cakes, chocolates and panettone.
View details — Pasticceria Marchesi 1824Café
Founded in 1938 near the Pantheon, Sant'Eustachio roasts its beans over wood and is famous for its sweet, creamy Gran Caffè.
View details — Sant’Eustachio Il CaffèCafé
A historic café on Piazza San Marco, run by Giorgio Quadri from 1775 and now by the Alajmo family, serving coffee, tramezzini and pastries with live music in summer.
View details — Gran Caffè QuadriCafé
Milan's historic café and pastry shop, founded in 1817 near La Scala and on Via Montenapoleone since 1950, with a coffee bar, tea room and restaurant.
View details — Pasticceria Cova MontenapoleoneCafé
A historic chocolate café on Piazza della Signoria, known for its thick hot chocolate and a terrace facing the Palazzo Vecchio.
View details — RivoireCafé
Family pastry shop on Piazza San Domenico Maggiore, famous since the early 20th century for babà, sfogliatelle, pastiera and its chocolate ministeriale.
View details — ScaturchioCafé
A historic coffee roaster and bar beside the Pantheon, La Casa del Caffè Tazza d'Oro dates from 1944 and is known for its coffee granita.
View details — Tazza d’OroCafé
The Florence specialty coffee roaster founded in 2013, serving single-origin filter coffee, espresso and brunch on Via dei Neri near the Uffizi.
View details — Ditta ArtigianaleCafé
Neapolitan chocolate maker founded in 1894 by Isidoro Odin and Onorina Gay, known for its Foresta chocolate logs, with a shop on Via Toledo.
View details — Gay-Odin (Via Toledo)Café
A family-run pastry shop and café on Corso Genova since 1936, popular for breakfast brioches, cakes, lunch and early-evening aperitivo.
View details — Pasticceria CucchiCafé
A Cannaregio pastry shop and chocolatier near the station, open since 1906, known for Venetian biscuits, focaccia veneziana and a counter of fresh pastries.
View details — Pasticceria Dal MasCafé
The Roscioli family's café and pasticceria on Piazza Cairoli serves coffee and pastries from early morning, a few minutes from Campo de' Fiori.
View details — Roscioli CaffèCafé
A gelateria on the Zattere waterfront, open since 1937, famous for its gianduiotto and for a terrace overlooking the Giudecca Canal.
View details — Gelateria NicoCafé
Founded by the Giolitti family in 1890 and on Via degli Uffici del Vicario since 1930, Giolitti is a historic gelateria and café near the Pantheon.
View details — GiolittiCafé
Elegant café on Piazza dei Martiri in Chiaia, open from breakfast to late evening for coffee, pastries, Campanian dishes and aperitivo cocktails.
View details — Gran Caffè La CaffettieraCafé
A café, bistro, florist and design boutique near San Lorenzo, open daily from breakfast to late night in a series of airy, plant-filled rooms.
View details — La MénagèreCafé
A contemporary pastry shop near Porta Venezia, popular for breakfast pastries, cakes, bread and its own panettone in several flavours.
View details — Pavè Milano Casati