Restaurant
Gaggan
Chef Gaggan Anand's theatrical tasting-menu restaurant, serving progressive Indian cuisine with an emoji menu, ranked third on Asia's 50 Best Restaurants 2026.
Supanniga Eating Room (Tha Tien)
A riverside branch of the family-run Supanniga group, serving home-style dishes from Trat and the Northeast with views across to Wat Arun.
At a glance
- Type
- Regional Thai (Trat and Isan)
- Area
- Tha Tien, Bangkok, Thailand
- Price
- $$ · Mid-range
- Opening
- Open daily
- Official site
- supannigaeatingroom.com
- Last checked
- October 23, 2026
Good to know
- River views
Why we recommend it
Supanniga Eating Room is built on family recipes from Trat, on Thailand's eastern seaboard, alongside dishes from Isan in the northeast. The Tha Tien branch, in the Riva Arun hotel on Maharaj Road, adds a river setting, with Wat Arun across the water.
Standouts include moo cha muang, pork belly stewed with sour cowa leaves, a classic of the east, and nam prik khai pu, a spicy crab roe relish served with fresh vegetables. Fried Chinese cabbage in Trat fish sauce and a green curry with Isan wagyu are also popular. It works well for lunch after visiting Wat Pho, and booking ahead is wise for a table by the window at sunset.
Reviewed by Lifestylemetro · Details checked October 23, 2026
Supanniga Eating Room (Tha Tien) FAQs
What are the opening hours?
Monday to Friday 11:00 to 22:00 and weekends 10:00 to 22:00, with last orders at 21:00.
What should I order?
Try moo cha muang, nam prik khai pu and the green curry with Isan wagyu beef.