Café
1. Café Sabarsky
A Viennese-style café inside the Neue Galerie on Museum Mile, serving Austrian pastries, coffee and dishes amid period furnishings.
View details — Café SabarskyNew York's cafés range from historic coffee houses to modern specialty roasters and bakeries with queues around the block. Caffè Reggio on MacDougal Street has been serving cappuccino in Greenwich Village since 1927, and Ferrara Bakery and Cafe in Little Italy dates back to 1892, with cannoli and espresso at its long counters. For something more elegant, Café Sabarsky inside the Neue Galerie recreates a Viennese coffee house on Fifth Avenue, with cakes and coffee in a room furnished by Vienna's great designers.
Specialty coffee fans should head to Williamsburg, where Devoción roasts its coffee in Brooklyn and serves it in a bright converted industrial space. On the Upper West Side, the original Levain Bakery sells its famously thick chocolate chip walnut cookies from a small basement shop, and on the Lower East Side, Clinton St. Baking Company draws weekend queues for its blueberry pancakes. Many cafés open early and close by early evening, and the most popular spots are busiest at weekend brunch, so weekday mornings are the easiest time to get a seat.
6 places · Updated November 12, 2026
Our top 3 cafés in New York
Café
A Viennese-style café inside the Neue Galerie on Museum Mile, serving Austrian pastries, coffee and dishes amid period furnishings.
View details — Café SabarskyCafé
A Greenwich Village café open since 1927 that claims to have introduced cappuccino to America, with an ornate 1902 espresso machine on display.
View details — Caffè ReggioCafé
Brooklyn coffee roaster Devoción's Williamsburg café serves fresh Colombian coffee sourced directly from farms, in a converted industrial building.
View details — Devoción WilliamsburgCafé
The original Levain Bakery, a small basement shop on West 74th Street opened in 1995, famous for its thick six-ounce chocolate chip walnut cookies.
View details — Levain BakeryCafé
A family-run Italian bakery and espresso bar on Grand Street in Little Italy since 1892, known for cannoli, cream puffs, gelato and cakes.
View details — Ferrara Bakery and CafeCafé
A Lower East Side bakery and restaurant open since 2001, best known for its blueberry pancakes with maple butter, served at brunch every day.
View details — Clinton St. Baking Company