Restaurant

1. Locavore NXT

Hyper-local tasting menu$$$$Lodtunduh

The successor to Bali's famous Locavore, a tasting-menu restaurant in Lodtunduh with a rooftop food forest and fermentation lab, ranked on Asia's 50 Best Restaurants.

View details — Locavore NXT

Restaurant

2. Mozaic Restaurant Gastronomique

Contemporary Indonesian tasting menu$$$$Sanggingan

Chris Salans' long-running gastronomic restaurant on Jalan Raya Sanggingan, serving seasonal tasting menus of contemporary Indonesian cuisine in a garden setting.

View details — Mozaic Restaurant Gastronomique

Restaurant

3. Hujan Locale

Modern Indonesian$$$Central Ubud

Chef Will Meyrick's modern Indonesian restaurant in a heritage townhouse on Jalan Sri Wedari, serving regional recipes and sharing plates from noon until late.

View details — Hujan Locale

Restaurant

4. Bebek Bengil (Dirty Duck Diner)

Balinese crispy duck$$Padangtegal

The original Dirty Duck Diner on Jalan Hanoman, serving its crispy duck, steamed in Balinese spices then fried, in a garden setting since 1990.

View details — Bebek Bengil (Dirty Duck Diner)

Restaurant

5. Babi Guling Ibu Oka

Balinese roast suckling pig$Central Ubud

Ubud's famous babi guling stall in the town centre, serving Balinese spit-roasted pork with crackling, lawar and sambal until the day's roast runs out.

View details — Babi Guling Ibu Oka

Restaurant

6. Copper Kitchen, Bar & Rooftop

Modern European with Southeast Asian touches$$$Jalan Bisma

The rooftop restaurant and bar of Bisma Eight on Jalan Bisma, cooking modern European food with Southeast Asian touches using produce from its own Tegallalang garden.

View details — Copper Kitchen, Bar & Rooftop

Restaurant

7. Casa Luna

Balinese and Mediterranean$$Central Ubud

A Jalan Raya Ubud institution opened in 1992 by Janet DeNeefe and Ketut Suardana, serving Balinese and Mediterranean dishes from breakfast until late.

View details — Casa Luna

Restaurant

8. Moksa

Plant-based farm-to-table$$Sayan

Chef Made Runatha's plant-based restaurant in Sayan, set beside its own permaculture garden, with garden tours, a Saturday market and cooking classes.

View details — Moksa

Restaurant

9. Murni’s Warung

Balinese and Indonesian$$Central Ubud

A riverside warung founded by Murni in 1974, now spread over four levels above the river and serving Balinese dishes such as bebek tutu alongside Indonesian classics.

View details — Murni’s Warung

Restaurant

10. Warung Makan Bu Rus

Balinese warung$Central Ubud

An affordable Balinese warung on Jalan Suweta with a garden terrace and small huts, serving nasi campur, satay, soto ayam and crispy duck.

View details — Warung Makan Bu Rus