Restaurant
1. FYN
Peter Tempelhoff's FYN serves seasonal modern African tasting menus shaped by Japanese culinary thinking, from a fifth-floor dining room on Parliament Street.
View details — FYNPlaces to eat at every budget, from street food and casual local spots to established restaurants and fine dining.
20 places · Updated October 23, 2026
Our top 3 restaurants in South Africa
Restaurant
Peter Tempelhoff's FYN serves seasonal modern African tasting menus shaped by Japanese culinary thinking, from a fifth-floor dining room on Parliament Street.
View details — FYNRestaurant
Marble on the Keyes Art Mile in Rosebank is chef David Higgs's live-fire restaurant, cooking steak, seafood, vegetables and bread over a large wood-fired grill.
View details — MarbleRestaurant
On the Silvermist estate above Constantia, La Colombe serves multi-course set menus that combine South African ingredients with French technique and theatrical presentation.
View details — La ColombeRestaurant
Qunu is the main restaurant of The Saxon hotel in Sandhurst, serving lunch and dinner daily with a menu that mixes local and international flavours.
View details — Qunu at the SaxonRestaurant
Cyra at The Houghton Hotel is chef Candice Philip's fine dining restaurant, serving a multi-course menu with a sommelier-selected wine pairing.
View details — CyraRestaurant
Gold Restaurant in Green Point pairs a shared 14-dish pan-African tasting menu with an optional djembe drumming session, dancing and Malian puppetry.
View details — Gold RestaurantRestaurant
Embarc on Parkhurst's 4th Avenue is a contemporary restaurant created by chef Darren O'Donovan, serving seasonal, European-influenced dishes in a relaxed corner setting.
View details — EmbarcRestaurant
Luke Dale Roberts' The Pot Luck Club serves inventive sharing plates from the top floor of the old silo at Woodstock's Old Biscuit Mill.
View details — The Pot Luck ClubRestaurant
The Cape Town branch of Johannesburg's Marble cooks South African produce over a large wood-fired grill in the historic Union Castle Building at the V&A Waterfront.
View details — Marble Cape TownRestaurant
Sakhumzi on Vilakazi Street in Soweto is a popular restaurant serving a buffet of South African home-style dishes in a former shebeen near Mandela House.
View details — SakhumziRestaurant
Chaf Pozi is a shisa nyama at the foot of the Soweto Towers where you pick your meat, the braai masters grill it, and the bar and township music keep the mood going.
View details — Chaf PoziRestaurant
Set in a Victorian house on Kloof Street, this brasserie serves free-range meat, seafood and cocktails in richly decorated rooms and a leafy garden.
View details — Kloof Street HouseRestaurant
Gemelli in Bryanston is a lively, loft-style Italian restaurant founded by Alessandro Mosupi Khojane, known for fresh pasta, slow-cooked meats and generous family-style dining.
View details — GemelliRestaurant
Built out over the breakwater at Kalk Bay harbour, Harbour House serves seafood and local wine with waves breaking just below the windows.
View details — Harbour House Kalk BayRestaurant
High in the Bo-Kaap, Bo-Kaap Kombuis is run by locally born owners and serves Cape Malay classics such as bobotie, bredie and curries with Table Mountain views.
View details — Bo-Kaap KombuisRestaurant
La Pergola at 44 Stanley serves northern Italian cooking with South African touches, from fresh pasta to pizza, in the courtyards of the Milpark precinct.
View details — La PergolaRestaurant
Mama Africa on Long Street serves pan-African dishes and game meats such as springbok and kudu, with live marimba, drumming and dance every night.
View details — Mama AfricaRestaurant
Proud Mary is a mid-century-inspired all-day eatery and wine bar in The Bank building on Cradock Avenue, Rosebank, open from breakfast until midnight every day.
View details — Proud MaryRestaurant
This busy city-centre food hall on Longmarket Street serves halaal Indian, Chinese and Turkish street food from a row of counters at low prices.
View details — Eastern Food BazaarRestaurant
The Turkish Kebab House in Mayfair is a family-run halal restaurant and butchery serving grilled meats, kebabs, pide and mezze at very reasonable prices.
View details — Turkish Kebab House and Butchery