Café
41. Angelo Brocato
A Sicilian-style ice cream parlour and pastry shop founded in 1905, now in Mid-City, known for torroncino, Italian ices and cannoli.
View details — Angelo BrocatoCoffee shops, bakeries, tea rooms and dessert spots for breakfast, a light lunch or a break between sights.
60 places · Updated November 12, 2026
Café
A Sicilian-style ice cream parlour and pastry shop founded in 1905, now in Mid-City, known for torroncino, Italian ices and cannoli.
View details — Angelo BrocatoCafé
b. patisserie is a modern French pâtisserie and salon de thé on California Street, with an open pastry kitchen, open Wednesday to Sunday.
View details — b. patisserieCafé
Founded in 1995, Caffe Vita runs its flagship café and roastery on East Pike Street in Capitol Hill, with farm-direct coffee roasted on the premises.
View details — Caffe Vita (Capitol Hill)Café
The Georgetown branch of the DC-born bagel shop and self-styled Jew-ish deli, known for bagel sandwiches such as the Bacon Sun City and the Royal Palm.
View details — Call Your Mother (Georgetown)Café
A family-run Italian bakery and espresso bar on Grand Street in Little Italy since 1892, known for cannoli, cream puffs, gelato and cakes.
View details — Ferrara Bakery and CafeCafé
Fireman Derek's Bake Shop is a Wynwood pie shop founded by former Miami firefighter Derek Kaplan, known for key lime pie as well as cakes and cookies.
View details — Fireman Derek’s Bake ShopCafé
Calm, minimal coffee shop on Santa Fe Avenue in the Arts District, serving coffee roasted at Maru's own Glassell Park roastery.
View details — Maru Coffee (Arts District)Café
Milli by Metric is Metric Coffee's all-day café and bakery in Avondale, where diners can see the roasting and production floor while eating pastries and seasonal food.
View details — Milli by MetricCafé
Las Vegas coffee roaster with a café at Fergusons Downtown on East Fremont Street, serving its own hand-roasted coffee with scratch-made pastries and monthly specials.
View details — Mothership Coffee Roasters (Fergusons Downtown)Café
A Charles Street comfort food institution in Beacon Hill, cafeteria-style for breakfast and lunch and full-service at dinner, popular for eggs, burgers and brunch.
View details — The ParamountCafé
Family owned since 2006, Bakery Nouveau's West Seattle shop in the Alaska Junction sells French-style breads, pastries and seasonal bakes, Wednesday to Sunday.
View details — Bakery Nouveau (West Seattle)Café
A family-founded North End bakery on Salem Street that is open 24 hours a day, selling Italian bread, cannoli, cookies, calzones, rice balls and Sicilian-style pizza.
View details — Bova’s BakeryCafé
A Lower East Side bakery and restaurant open since 2001, best known for its blueberry pancakes with maple butter, served at brunch every day.
View details — Clinton St. Baking CompanyCafé
Star Lounge on West Chicago Avenue was the first café of local roaster Dark Matter Coffee, serving drinks such as the Mayan Mocha and Shiratado from 6am to 9pm daily.
View details — Dark Matter Coffee Star LoungeCafé
A Bywater breakfast and brunch restaurant serving Creole and Southern cooking for more than 20 years, open every day from 8am to 2.30pm.
View details — Elizabeth’s RestaurantCafé
Venice bakery, deli and grocer from the team behind Gjelina, with breads, pastries, deli plates and coffee a short walk from the beach.
View details — GjustaCafé
Greenstreet Cafe has served all-day American food on Main Highway in Coconut Grove since 1990, with a people-watching patio and weekend brunch.
View details — Greenstreet CafeCafé
Local coffee house in Boca Park, Summerlin, serving espresso, specialty lattes and loose leaf teas with croissants and pastries, plus its own coffee beans to take home.
View details — Sambalatte (Boca Park)Café
A long-running Washington tea house in Penn Quarter, serving loose leaf teas and healthy Asian-inspired meals, with a tea shop at the same address.
View details — Teaism Penn QuarterCafé
The Mill on Divisadero is a café and bakery from Four Barrel Coffee and Josey Baker Bread, known for toast, coffee and bread made with flour milled daily on site.
View details — The Mill