Café
61. Angelo Brocato
A Sicilian-style ice cream parlour and pastry shop founded in 1905, now in Mid-City, known for torroncino, Italian ices and cannoli.
View details — Angelo BrocatoCoffee shops, bakeries, tea rooms and dessert spots for breakfast, a light lunch or a break between sights.
90 places · Updated November 12, 2026
Café
A Sicilian-style ice cream parlour and pastry shop founded in 1905, now in Mid-City, known for torroncino, Italian ices and cannoli.
View details — Angelo BrocatoCafé
b. patisserie is a modern French pâtisserie and salon de thé on California Street, with an open pastry kitchen, open Wednesday to Sunday.
View details — b. patisserieCafé
The Roma Norte café of BUNA, a Mexican coffee company working directly with farmers, serving its own coffee and selling chocolate, honey and beans to take away.
View details — BUNA RomaCafé
A Parisian-style café and bakery on Avenida Xpuhil, known for house-made macarons, baguettes, quiches and crêpes, with a garden for children.
View details — Café AntoinetteCafé
Family-run Mile End espresso bar opened in 1970 by Italian immigrant Rocco Furfaro, serving traditional Italian espresso from 6am to midnight every day.
View details — Café OlimpicoCafé
Founded in 1995, Caffe Vita runs its flagship café and roastery on East Pike Street in Capitol Hill, with farm-direct coffee roasted on the premises.
View details — Caffe Vita (Capitol Hill)Café
The Georgetown branch of the DC-born bagel shop and self-styled Jew-ish deli, known for bagel sandwiches such as the Bacon Sun City and the Royal Palm.
View details — Call Your Mother (Georgetown)Café
A family-run Italian bakery and espresso bar on Grand Street in Little Italy since 1892, known for cannoli, cream puffs, gelato and cakes.
View details — Ferrara Bakery and CafeCafé
Fireman Derek's Bake Shop is a Wynwood pie shop founded by former Miami firefighter Derek Kaplan, known for key lime pie as well as cakes and cookies.
View details — Fireman Derek’s Bake ShopCafé
An Italian bakery whose King Street West flagship, in a converted former truck rental shop with arches and an open kitchen, serves breads, pastries and its own espresso.
View details — Forno CulturaCafé
Calm, minimal coffee shop on Santa Fe Avenue in the Arts District, serving coffee roasted at Maru's own Glassell Park roastery.
View details — Maru Coffee (Arts District)Café
Milano Coffee Roasters' Gastown espresso lounge serves award-winning Italian-style espresso, with tasting bars where you can sample several blends side by side.
View details — Milano Espresso LoungeCafé
Milli by Metric is Metric Coffee's all-day café and bakery in Avondale, where diners can see the roasting and production floor while eating pastries and seasonal food.
View details — Milli by MetricCafé
Las Vegas coffee roaster with a café at Fergusons Downtown on East Fremont Street, serving its own hand-roasted coffee with scratch-made pastries and monthly specials.
View details — Mothership Coffee Roasters (Fergusons Downtown)Café
A Charles Street comfort food institution in Beacon Hill, cafeteria-style for breakfast and lunch and full-service at dinner, popular for eggs, burgers and brunch.
View details — The ParamountCafé
The Cancún branch of a Quintana Roo chocolate company founded in 2004, serving spiced Chocolate Maya, coffee drinks and gluten-free brownies.
View details — Ah Cacao Chocolate CaféCafé
Family owned since 2006, Bakery Nouveau's West Seattle shop in the Alaska Junction sells French-style breads, pastries and seasonal bakes, Wednesday to Sunday.
View details — Bakery Nouveau (West Seattle)Café
A family-founded North End bakery on Salem Street that is open 24 hours a day, selling Italian bread, cannoli, cookies, calzones, rice balls and Sicilian-style pizza.
View details — Bova’s BakeryCafé
Specialty coffee company founded in 2008 on rue Mackay, now with five cafés and its own roastery in Saint-Henri, known for latte art and guest roasters.
View details — Café MyriadeCafé
A Lower East Side bakery and restaurant open since 2001, best known for its blueberry pancakes with maple butter, served at brunch every day.
View details — Clinton St. Baking Company