Café
161. Groppi
A celebrated Swiss-founded tearoom on Talaat Harb Square, open since 1924, where generations of Cairenes have come for éclairs, chocolates and ice cream.
View details — GroppiCafé
162. Hafız Mustafa 1864 Sirkeci
The Sirkeci branch of the confectioner dating back to 1864, serving baklava, kadayıf, puddings and Turkish delight with tea and Turkish coffee.
View details — Hafız Mustafa 1864 SirkeciCafé
163. Hans & René
Hans & René is a Lagos gelateria, bakery and cafe known for local-flavoured sorbets such as zobo and agbalumo, with branches including the Radisson Blu and Lennox Mall.
View details — Hans & RenéCafé
164. Hendrickx Belgian Bread Crafter
Hendrickx is a Belgian bakery on East Walton Street run by chef Renaud Hendrickx, with artisanal breads, thirteen kinds of croissant, pastries and house-made chocolates.
View details — Hendrickx Belgian Bread CrafterCafé
165. Ho Kow Hainam Kopitiam
Founded in 1956 as a Hainanese coffee stall in Chinatown, Ho Kow Hainam Kopitiam serves kopi, kaya butter toast and nasi lemak from a shophouse on Jalan Balai Polis.
View details — Ho Kow Hainam KopitiamCafé
166. Hoi An Roastery
A home-grown Hoi An coffee roaster founded in 2015, serving Vietnamese and specialty coffee in historic buildings on Tran Phu and Tran Cao Van.
View details — Hoi An RoasteryCafé
167. Horchatería Daniel
A family horchatería making horchata and fartons since 1949, on Alboraya's Avenida de la Horchata in the heart of the tiger-nut growing area.
View details — Horchatería DanielCafé
168. Humble Coffee
Humble is a Durban specialty coffee roastery, cafe and bakery founded by former barista Amy Gardiner, roasting beans on site and serving vegetarian brunch and lunch.
View details — Humble CoffeeCafé
169. Huxinting Teahouse
The historic teahouse on the pond outside Yu Garden, reached by the zigzag Nine-turn Bridge and reopened in 2025 after nearly two years of restoration.
View details — Huxinting TeahouseCafé
170. Indian Coffee House
A no-frills, worker-run coffee house on the top floor of Mohan Singh Place, serving cheap coffee, dosas and omelettes to a crowd of regulars since the 1950s.
View details — Indian Coffee HouseCafé
171. Java House
The Kenyan coffee house chain that began at Adams Arcade in 1999, serving Kenyan coffee and diner-style meals across Nairobi and East Africa.
View details — Java HouseCafé
172. KAFE
A healthy all-day café on Jalan Hanoman since late 2004, cooking organically inspired comfort food with vegetables from its partner farm in Payangan.
View details — KAFECafé
173. Kitahama Retro
A British-style tea room and cake shop in a small 1912 brokerage building in Kitahama, serving afternoon tea and around 40 teas beside Nakanoshima.
View details — Kitahama RetroCafé
174. Kivu Noir Kimihurura
The Kimihurura café of Kivu Noir, a premium single-estate Rwandan coffee grown on the shores of Lake Kivu, with a second café at Norrsken.
View details — Kivu Noir KimihururaCafé
175. Koffee Mameya
An Omotesando coffee bean shop where baristas guide customers through a curated menu of beans from roasters in Japan and abroad.
View details — Koffee MameyaCafé
176. Kopitiam by Wilai
A Thalang Road coffee shop styled like an old Chinese kopitiam, serving Phuket-style Hokkien noodles, pad thai and drinks at modest prices.
View details — Kopitiam by WilaiCafé
177. Kukun
An Osu café and co-working hub with a garden and terrace, serving coffee, smoothies and fresh salads daily from early morning to late evening.
View details — KukunCafé
178. La Huérfana
A specialty coffee shop with a vegetarian menu inside the restored Palacio Pereira, an 1872 mansion by Lucien Hénault on the corner of Huérfanos and San Martín.
View details — La HuérfanaCafé
179. La Mallorquina
A pastry shop on Puerta del Sol since 1894, the original of a small Madrid group, selling traditional cakes, pastries and seasonal sweets.
View details — La MallorquinaCafé
180. Lan Fong Yuen
A Gage Street institution for more than 70 years, credited with silky Hong Kong milk tea strained through stocking-like fabric and famous for its pork chop bun.
View details — Lan Fong Yuen