Tour operator
John Gray’s Sea Canoe
The pioneer of sea-cave canoeing in Phang Nga Bay since 1983, best known for its Hong by Starlight tour with guided paddling into hidden lagoons.
A Patong cooking school with classes from a 30-minute single dish to a full day, a choice of more than 40 dishes and a market visit on longer courses.
Good to know
Pum Thai Cooking School is a cooking school on Rat-U-Thit 200 Pi Road in Patong, the island's main resort town. Its appeal is flexibility: instead of a single fixed class, it offers a ladder of options, from a quick one-dish lesson of around 30 minutes to a full-day course for those who want to go deeper. That makes it easy to fit a class around beach days, tours and evenings out in Patong.
The shorter classes are named with a sense of fun. Pum's Little Lipstick covers three dishes in about 90 minutes, a good choice for a first taste of Thai cooking or for children and teenagers with shorter attention spans. Pum's Little Pigtails is a five-dish class of around five hours that includes a visit to a market to see and buy ingredients. A full-day grand chef course is also offered for enthusiasts. Across the classes, students can choose from more than 40 dishes, including curries, soups, noodles and stir-fries, so it is possible to focus on the dishes you most want to cook at home.
Groups are kept small, which allows more attention from the instructors. As usual with Thai cooking classes, you eat what you cook, so plan meals around the class. Tell the school about any dietary requirements, such as vegetarian diets or allergies, when you book, and say how spicy you like your food, since dishes can be adjusted.
The school suits couples, families, friends and solo travellers staying in or near Patong, and the shorter classes make it one of the easier ways for families with younger children to try cooking together. Wear comfortable clothes and closed shoes, bring water for the market visit on the longer course, and take notes or photos so you can recreate the recipes later. Booking ahead is wise in the high season, especially for the longer classes.
The school is in Patong, within reach of most of the town's hotels by a short walk or tuk-tuk ride; agree the fare before setting off. Afterwards, Patong Beach, Jungceylon and Bangla Road are all close by, so a morning class can be followed by an afternoon on the sand and an evening out in town.
At 204/32 Rat-U-Thit 200 Pi Road in Patong.
From a 30-minute one-dish lesson to Little Lipstick (3 dishes), Little Pigtails (5 dishes) and a full-day course.
About 90 minutes for three dishes.
Yes, the five-hour Little Pigtails class.
More than 40, including curries, soups, noodles and stir-fries.
Yes, classes are kept small.
The shorter classes suit families with children well.
Call the school on +66 76 346 269.
Bar
Patong's main nightlife street, closed to traffic each evening and lined with bars, clubs and neon signs from the beach road inland.
Café
A specialty coffee bar on Soi Romanee that roasts Thai arabica on site, is known for nitro cold brew and makes bean-to-bar chocolate from Thai cacao.
Thing to do
A self-guided stroll through Phuket Town's Sino-Portuguese streets, taking in Thalang Road, Soi Romanee, old shrines, museums and Baba-style cafés.
Attraction
A 45-metre marble-clad Buddha on Nakkerd Hill above Chalong, with free entry and wide views over Kata, Chalong Bay and the south of the island.