Thing to do
Mercado de San Miguel
A 1916 iron and glass market beside the Plaza Mayor, reopened in 2009 as a gourmet tapas hall with more than 20 stalls open until late.
One of Madrid's oldest flamenco tablaos, open since 1956, with two nightly shows and a separate Michelin-starred restaurant led by chef David García.
Good to know
Corral de la Morería is one of the most famous flamenco venues in the world and one of the oldest tablaos in Madrid. It opened in 1956 in the old Moorish quarter behind the Royal Palace and over the decades has hosted leading flamenco artists, including Antonio Gades, La Chunga, Pastora Imperio, Blanca del Rey and Isabel Pantoja. Its guest list has included Hollywood actors, presidents and artists such as Picasso and Dalí.
The tablao itself is an intimate room with tables arranged close to a small stage. The resident company of dancers, guitarists and singers performs every night, with guest artists appearing in many shows. The performance is serious flamenco rather than a tourist cabaret, built around song, guitar and dance, and the closeness of the stage lets you see every footwork detail.
There are two sittings each night. From Sunday to Thursday, the first show starts at 19:30 and the second at 21:30; on Friday and Saturday they start later, at 20:00 and 22:55. You can book the show alone, the show with a drink, or a dinner and show package, with dinner served before the performance. Separately, the house runs a small gastronomic restaurant with just four tables, led by chef David García, which has held a Michelin star since 2018. The gastronomic restaurant and the tablao dining room are separate experiences, so check carefully which one you are booking. Tickets are sold online for a set date and sitting, and booking ahead is strongly recommended, especially at weekends.
The experience suits couples, groups and anyone wanting to see flamenco performed at a high level. Children under seven are not admitted. There is no strict dress code, but most guests dress smart casual for the evening. Arrive at the time on your ticket so you are seated before the show begins.
The tablao is on Calle de la Morería, a short walk south-west of the Plaza de la Paja in La Latina. La Latina metro station is around ten minutes away on foot, and the Royal Palace and Almudena Cathedral are just to the north. The taverns of Cava Baja are close by for a drink before or after the show.
In 1956, making it one of the oldest flamenco tablaos in Madrid.
Sunday to Thursday at 19:30 and 21:30; Friday and Saturday at 20:00 and 22:55.
Yes, dinner and show packages are offered, with dinner served before the performance.
Its small gastronomic restaurant, led by chef David García, has held a Michelin star since 2018.
Yes, booking online in advance is strongly recommended.
Children under seven are not admitted.
La Latina, around ten minutes' walk.
No strict dress code, but smart casual is usual.
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