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Steirereck im Stadtpark

Restaurant · Contemporary Austrian fine dining$$$$Stadtpark, Vienna

Heinz Reitbauer's three-Michelin-star restaurant in a steel-and-glass pavilion in the Stadtpark, serving creative contemporary cooking built on Austrian produce.

At a glance

Type
Contemporary Austrian fine dining
Area
Stadtpark, Vienna, Austria
Price
$$$$ · Luxury
Official site
steirereck.at

Good to know

  • Step-free access
  • Lift
  • Accessible toilet
  • Assistance dogs welcome
  • Set menus and à la carte

Why we recommend it

Steirereck is widely regarded as Vienna's finest restaurant. It is run by the Reitbauer family, and the kitchen is led by Heinz Reitbauer, whose cooking is creative and contemporary but firmly rooted in Austrian ingredients, from vegetables and herbs to freshwater fish and game. It holds three Michelin stars, the top rating from Gault Millau and a place on the World's 50 Best Restaurants list, and Vienna's tourism board describes it simply as the city's best restaurant.

The setting is part of the appeal. The restaurant occupies a modern steel-and-glass building on the bank of the Wien River in the Stadtpark, and you catch a glimpse of the kitchen as you arrive. The dining rooms are divided into several smaller spaces, which keeps the atmosphere calm and private even when the restaurant is full. Guests can choose a six- or seven-course set menu or order à la carte, and at lunch there is the option to put together a shorter menu of four or five courses. Look out for the bread trolley and the cheese trolley, both of which are famous in their own right, and ask the sommelier for guidance through a long list of Austrian wines.

This is a special-occasion restaurant, ideal for couples, food lovers and anyone wanting to understand modern Austrian cooking at its most refined. Expect a long meal: allow three hours or more for a full dinner menu. Smart dress is appropriate. Lunch is the more affordable way to experience the kitchen, and the same building also houses the Meierei, a more casual sister restaurant known for its breakfasts, Viennese dishes and cheese selection.

Book well in advance, especially for dinner and Friday evenings. The restaurant is open Monday to Friday for lunch and dinner and closed at weekends, so plan your trip accordingly. Vienna's tourism board lists step-free access, a lift and an accessible toilet, and assistance dogs are welcome. Mention any allergies or dietary needs when you reserve.

The restaurant is on Am Heumarkt at the southern edge of the Stadtpark, a short walk from Stadtpark station on the U4 and the trams on the Ring. Before or after your meal, walk through the park to see the gilded statue of Johann Strauss II and the Kursalon, or continue to the Konzerthaus for an evening concert.

Steirereck im Stadtpark FAQs

How many Michelin stars does Steirereck have?

Three Michelin stars.

When is Steirereck open?

Monday to Friday for lunch and dinner. It is closed at weekends.

Do I need to book?

Yes. Reservations are essential and should be made well in advance, especially for dinner.

What kind of menu does Steirereck offer?

A six- or seven-course set menu or à la carte, with a shorter four- or five-course option at lunch.

Who is the chef?

Heinz Reitbauer, whose family runs the restaurant.

Is Steirereck accessible?

Vienna's tourism board lists step-free access, a lift and an accessible toilet, and assistance dogs are allowed.

How do I get there?

It is in the Stadtpark on Am Heumarkt, a short walk from Stadtpark station on the U4.

Is there a cheaper option?

Lunch is more affordable, and the Meierei in the same building offers a more casual menu.

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