Café
Bewley’s Grafton Street
Dublin's oldest grand café, serving Grafton Street since 1927, with Harry Clarke stained glass, a full Irish breakfast and afternoon tea.
The city-centre flagship of Brother Hubbard on Capel Street, open seven days for breakfast, brunch and lunch made from scratch.
Good to know
Brother Hubbard is a group of Dublin cafés serving breakfast, brunch and lunch, and Brother Hubbard North on Capel Street is its city-centre flagship. The business describes its cooking as simple, pure, interesting food, made entirely from scratch, and that idea runs through the menu, the baking and the drinks. It is open seven days a week for sit-in or takeaway.
Capel Street runs north from the Liffey, and the café suits a weekend brunch, a weekday lunch or a coffee stop away from the busiest tourist streets south of the river.
Menus change through the year, so check the website for the current dishes. Expect a range of breakfast and brunch plates, lunch options and cakes and treats to go with coffee. Because everything is made from scratch, the kitchen can usually explain what is in each dish, so ask about allergens or dietary needs when you order. If you are coming for brunch on a Saturday or Sunday, consider booking ahead using the Book Now page on the website, as queues are common at peak times.
The café suits most visitors: families, friends meeting for brunch, solo travellers wanting a proper breakfast and couples looking for a relaxed start to the day. Opening hours are not listed by day on the main website, so check before you go if you plan an early or late visit. For a quieter experience, a weekday mid-morning is the easiest time to find a table.
The company also runs Brother Hubbard South on Harrington Street in Dublin 8 and a café in Ranelagh, Dublin 6, which is open every day for breakfast, brunch, lunch, coffee and treats, so you have options if you are staying south of the river. From Capel Street it is a short walk across Grattan Bridge to Temple Bar and Dublin's south side, or north to Parnell Square and the Dublin Writers Museum. The Four Courts are also within easy walking distance to the west.
Bring an appetite and allow time to linger: brunch here is best treated as a proper meal rather than a quick stop, and it sets you up well for a day of walking around the north side.
At 153 Capel Street, Dublin 1, its city-centre flagship.
Yes, it is open seven days a week for sit-in or takeaway.
Yes, use the Book Now page on the Brother Hubbard website.
Breakfast, brunch and lunch, described as simple, pure, interesting food made from scratch.
Yes, Brother Hubbard South on Harrington Street and a café in Ranelagh.
Weekend brunch is busiest, so book ahead or arrive early.
Food is made from scratch, so ask staff about allergens and dietary requirements when ordering.
Grattan Bridge, Temple Bar, the Four Courts and Smithfield are all within walking distance.
Attraction
The ninth-century Book of Kells and the 65-metre Long Room of Trinity College's Old Library, with immersive digital galleries in a separate pavilion.
Restaurant
A two-Michelin-star restaurant beneath the Dublin Writers Museum on Parnell Square, cooked by Mickael Viljanen since 2021 and open since 1992.
Tour operator
Guided walking tours of Dublin founded by historian and author Pat Liddy, with public tours in several languages and private themed walks.
Thing to do
Dublin's cobbled cultural quarter between Dame Street and the Liffey, with pubs, the Irish Film Institute, galleries and weekend markets.