Bar
Kronenhalle Bar
A classic cocktail bar opened in 1965 beside the Kronenhalle restaurant, designed by Robert Haussmann with Diego Giacometti lamps and art by Miró, Picasso and Klee.
A candlelit spirits bar in the city centre with around 1,600 spirits, about 500 of them whiskies, stacked behind the bar, plus original cocktail creations.
Good to know
Old Crow is a candlelit bar in the city centre that has built its reputation on one of the largest spirits collections in the city. Zürich Tourism counts around 1,600 spirits on offer, many of them rare and exclusive, and about 500 of them are whiskies. Bottles are stacked three deep and five shelves high behind the bar, which makes the back bar a sight in itself.
The interior matches the drinks list: dark timber, candlelight and an atmosphere that Zürich Tourism describes as somewhat antiquated, high quality and very cosy. It feels more like a private library of spirits than a busy cocktail bar, and it is best enjoyed in a small group or as a couple.
Zürich Tourism highlights the bar's special cocktail creations and its particular focus on whiskey. Whisky is the main draw, and the bar even has its own bottling of BenRiach whisky, and that makes a good starting point for anyone curious. If whisky is not your drink, the bartenders also mix their own cocktail creations alongside the classics, using the breadth of the collection to good effect. With so much choice, the best approach is to tell the staff what you usually enjoy and let them guide you to something new.
According to Zürich Tourism, Old Crow opens at 17:00 from Monday to Saturday and stays open until 00:30, and it is closed on Sundays. Arriving early in the evening gives you a better chance of a seat at the bar, where you can watch the bottles come down from the shelves. Prices reflect the quality and rarity of many of the bottles, so ask about the cost of a pour before ordering something unusual.
Remember that the bar is closed on Sundays, so plan a visit from Monday to Saturday. Old Crow suits whisky lovers, spirits enthusiasts and anyone looking for a quiet, characterful bar rather than a club. It is on Schwanengasse in Kreis 1, the city centre, so it is easy to reach from most central hotels. Combine it with dinner at one of the Old Town's traditional restaurants or a stroll along the river afterwards.
Around 1,600, according to Zürich Tourism, about 500 of them whiskies.
Zürich Tourism lists Monday to Saturday from 17:00 to 00:30, closed on Sundays.
Yes, including the bar's own cocktail creations.
Yes, it has its own bottling of BenRiach.
Candlelit and cosy, with dark timber and bottles stacked behind the bar.
Many bottles are rare, so ask about the price of a pour before ordering something unusual.
Arriving early in the evening gives you the best chance of a seat at the bar.
At Schwanengasse 4 in the city centre.
Hotel
A family-owned five-star hotel founded in 1844, set in its own park beside Lake Zurich at the end of Bahnhofstrasse.
Café
Zurich's best-known confectioner, at Paradeplatz since 1859, with a ground-floor shop for Luxemburgerli and chocolates and one of the city's best-known café-salons.
Attraction
Zurich's twin-towered Romanesque church, where Zwingli launched the Swiss Reformation, with Giacometti and Polke windows, a crypt and a 187-step tower climb.
Restaurant
A Zurich institution at Bellevue since 1924, serving traditional Swiss cooking beneath original works by Chagall, Bonnard, Léger, Hodler and Giacometti.