Bar
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Bourbon-themed cocktail bar in the Vomero, hidden behind a sliding painting, with five rooms named after the Bourbon kings and dishes from the monzù tradition.
Discreet cocktail bar near the seafront founded by Alex Frezza, styled like a 1920s jazz lounge and ranked among Europe's 50 best bars.
Good to know
L'Antiquario is the cocktail bar most often named when people talk about drinking well in Naples. It was founded by Alexander Frezza, one of the best-known bartenders in Italy, and it has featured in The World's 50 Best Bars, ranking 44th in one edition, and in Europe's 50 Best Bars, where it was placed 28th in 2026. Despite the recognition it remains discreet, behind an unmarked door on a short street a couple of blocks from the sea.
Inside, the mood is that of a 1920s jazz bar or an old gentlemen's club, with red velvet, floral wallpaper and dark wood. Live music plays on weeknights, adding to the atmosphere. The style is classic and refined, with a list built on Italian classics with clever twists, many of them themed on the city.
Signature drinks have included the Cristo Velato, named after the sculpture in Cappella Sansevero, a stirred mix of bourbon, vermouth, cherry liqueur and absinthe; Un Grande Limone, a four-citrus drink combining gin, citron water, citron liqueur, lemon and limoncello; and a milk-washed Banana Split of vanilla vodka, strawberry, banana and cocoa. A trio of negronis is served on a custom silver tower. The list changes, so ask the bartenders for a recommendation based on what you like.
This is a bar for a relaxed, unhurried drink rather than a party. Prices are those of a top cocktail bar, higher than at the neighbourhood bars of the old town but fair for the quality. Seating is limited, so booking through the website is advisable, particularly on Friday and Saturday nights, and dressing smartly suits the setting. Opening hours are posted on the website and Instagram.
It suits couples, cocktail enthusiasts and anyone looking for an elegant start or end to an evening, and it is a natural follow-on to dinner in Chiaia or on the seafront. Via Vannella Gaetani is a few minutes' walk from Piazza dei Martiri and Via Partenope, and Castel dell'Ovo and the Lungomare are close by. Piazza del Plebiscito is about ten minutes away on foot. Taxis are the easiest way back to other parts of the city late at night.
Bartender Alexander (Alex) Frezza.
It has appeared on The World's 50 Best Bars and was ranked 28th in Europe's 50 Best Bars 2026.
A 1920s jazz-bar feel, with red velvet, floral wallpaper, dark wood and live music on weeknights.
Signatures include the Cristo Velato, Un Grande Limone and a trio of negronis.
Yes, booking through the website is advisable, especially at weekends.
At Via Vannella Gaetani 2 in Chiaia, a couple of blocks from the sea.
Prices are those of a top cocktail bar.
By phone on +39 081 764 5390 or through the website and Instagram.
Tour operator
Guided tours of a 19th-century Bourbon tunnel beneath Monte di Dio, used as a wartime shelter and later as a dump for cars, scooters and statues.
Café
Grand historic café founded in 1860 opposite the Royal Palace, with neoclassical and Liberty-style rooms, pastries, gelato and classic Neapolitan coffee.
Hotel
Historic five-star hotel on the Via Partenope seafront, welcoming guests since 1882, with 160 rooms and a ninth-floor restaurant overlooking the bay.
Restaurant
Historic pizzeria run by the Condurro family, serving only marinara and margherita in a plain dining room on Via Cesare Sersale since 1930.